Saturday, November 3, 2012

Tzununa



A month has passed. Blogging is not a discipline I’ve developed well. So many stories…
I spent a week in Chukmuk Dos, a community of families displaced by Hurricane Stan and spent afternoons dusty and sweaty from games of futbol, basketball, and chasing my host brothers and cousins around the yard.  In transition I spent a few days in Panajachel and danced with a drunken man in the deserted plaza while my trio of amigos/hostel-neighbors played Old Crow Medicine Show on the violin, harmonica, and guitar. Jim’s wisdom: “It’s a lot easier to distinguish where you’ve been then where you’re going. That’s for damn sure.”

The past few weeks, I’ve been WWOOFing (World Wide Opportunities on Organic Farms) in the tiny village of Tzununa. I am staying at a small hostel with the other woofers and we walk up the mountain to the farm each morning. The shower is buckets of cold water over a stone floor (and I always inhale sharply and involuntarily at the first splash.)
      “There’s not much there,” I said to a Guatemalan friend.
      “There’s nothing there,” he corrected.
There are churches.  At night, it sounds like the worship services are happening in my room. The nearest church is 100ft behind, but the speakers seem to project the vibrations of keyboard notes and prayers straight through the thin wood panels of my room. The prayers of the leader (and maybe tongues) are chanted in repetitions with an eerie yet alluring undertone of response or simultaneous prayer, “ayudame espirita sancta.” In YWAM we used to call this “Korean style” (everyone praying aloud at once.)  

       The farm consists of terraces of vegetables, a permaculture food forest, goats, chickens, straggly paths, and orchards… and occasionally scorpions. Nicholas found three in the rock pile we were moving and held the third out to me after cutting off the stinger.  (The knowledge of their presence has given me a not completely irrational fear of stepping anywhere in the dark.)  
 Shad, the farmer, is full of knowledge, passion, and humility. He often says, ‘I should have…” recounting the lessons of this land he’s gained through mistakes.  Explaining his permaculture system he talked of how what excite him are the unexpected things that happen in the in-between spaces, the borders—the things that grow in the space between the terraces and the future-pond space, between the goat house and the orchard. “You have to let the land unfold itself. It’s a patient process.”  It made me think of my own fascination with borderlands, on the crossings that create unexpected things in our selves. Bonhoffer wrote, “I discovered later, and I’m still discovering right up to this moment, that it is only by living completely in this world that one learns to live by faith.”  I’ve been milking goats, making cheese and yogurt, picking coffee, planting/transplanting, and weeding.  These tasks are like praying the rosary I think, quiet and repetitive, the mind growing quieter. It is the body’s way of listening for God.

        I walk thirty minutes into San Marcos most afternoons to buy vegetables or drink cafĂ©. Kyle and Kayley, the two servers at Cafe Fe are like old friends. After it rains the air is pressed with the scent of herbs and flowers. Over the past month, I’ve made a group of Guatemalan friends in San Marcos and explored, gone to grand openings, celebrated Halloween, and crashed on the floor of stranger-friends. Yesterday, a group of teenage boys riding in the back of a truck shouted a comment about my tattoo, then their truck rattled to a stop and I followed their motioning to scurry over the tailgate for a ride home. Their Spanish is rapid and I listen first for the verbs, still piecing together my sentences but it is becoming easier. I am surprised how I find similar souls no matter where I go, find conversations flowing towards issues that lay on my heart. It's going to be strange to say goodbye to these pueblos that have grown so familiar over the past five weeks.